Month: August 2019
A Phenomenological Study of the Lived-Experience of Teachers Teaching Qualitative Research in Public Schools in the Municipality of Maasin, Iloilo, Philippines
by Dr. Irving Domingo L. Rio (July 1, 2019)
Nitrite Content of Processed Meat Purchased in Public Markets and Grocery Stores Around Iloilo City
Researches: Jun Ozbert M. Haguisan and Ann Marie P. Alguidano (November 28, 2018) (ongoing)
Community Engagement, Institutional Commitment and Impact of Central Philippine University’s (CPU) Community Engagement and Service-Learning Center (CESLC)
Ernesto S. Saquibal, Jr., Othoniel Legada, Felix Ojario, Orpha Vic Faraon, Ma. Lindy B. Saquibal and Nellie Ann Mesa (ongoing)
Tracer Study for the CPU College of Arts and Sciences Graduates from 2006-2010
by Edgardo P. Gerada (October 30, 2002)
Design and Evaluation of CPU-CARES Rice Hull-Fed Essential Oil Extraction Equipment
by Joel H. Somosierra and Homer Deloso (ongoing)
Indigenous Rice Wine Making in Central Panay
by Emma T. Gico and Evelyn R. Ybarzabal (June 2018)
Documenting Indigenous Cooking Methods in Central Panay
by Armando M. Hisuan, Jr., Myrna Luceño and Mary Ann Garrido (completed June 2018)
Production Capacity and Commercialization of Lemongrass (Cymbopogon citratus Stapf.) Ready-to-Drink Beverage Product (Kalamansi-Ginger Flavor) Geared Towards Commercialization of the Lemongrass Ready-To-Drink (RTD Products)
by Evelyn R. Ybarzabal, Emma T. Gico, Jet R. Nillos, Bernie C. Cangrejo and Mizpah C. Villalobos (completed May 2018)
Impact Study on the CPU Integrated Outreach Activity for Barangay Tula-tulaan, Dingle, Iloilo
by Margen A. Java, Aries Roda D. Romallosa, Kareen Jay D. Lozada and Myrna T. Luceño (completed – November 2018)