cpuurc By Reynaldo N. Dusaran ABSTRACT This study was conducted to assess the present needs and problems of the barangays serviced by the Ilongbukid National high School located at Barangay Ilongbukid, San Rafael, Iloilo. This study made use of quantitative gathering techniques involving 264 household respondents using a researcher-made interview schedule and complemented with in-depth … Read more
By Reynaldo N. Dusaran and Randy A. V. Pabulayan ABSTRACT This study was conducted to determine the production practices of the native chicken growers in the top three native chicken municipalities of all provinces in Western Visayas. This is a purely descriptive study that utilized the one-shot survey design. The study focused only in … Read more
By Reynaldo N. Dusaran and Jaime C. Cabarles, Jr. ABSTRACT This study was conducted to determine the status of native chicken production in Calinog, Passi City, and Barotac Nuevo as of 2004. On-the-spot-visits and interview were done to collect needed data. Data were encoded and processed using the SPSS software. Results of the study … Read more
By Jaime C. Cabarles, Jr. ABSTRACT There are three major groups of traditional chicken in Western Visayas, Philippines namely: Bisaya I, Bisaya II, and Jolo chickens. This study was conducted to determine the interactions of these with the environmental parameters in the expression of production performance. This study employed purposive sampling covering the provinces … Read more
By Jaime C. Cabarles, Jr. ABSTRACT The study was conducted to establish the baseline on the proximate analysis, palatability and probability of different locally available feedstuffs as alternative feeds for Darag native chicken growers. Proximate analysis revealed that feedstuffs made of leafs made of leaf meals had higher crude protein, fiber, and ash. However; … Read more
By Jaime C. Cabarles, Jr. ABSTRACT This study was conducted to determine which of the natural food preservatives could lengthen the shelf life and acceptability of instant “ginataang manok”. The preservatives used were Vit C, Vit E, and salt. Freshly cooked ginataang manok was prepared as a basis for comparison. The treatments were laid … Read more
Identification and Assessment of Feedstuffs Ingested by “Darag” Native Chicken in Iloilo ABSTRACT This study was conducted to identify and assess the feedstuff ingested by free-range Darag native chicken raised in Calinog, Passi City, and Barotac Nuevo considered as the top three areas in Iloilo with the highest population in terms of native chicken … Read more
By Jaime C. Cabarles, Jr. ABSTRACT This study was conducted to determine the effect of different level of salt and sugar mixed with litter materials on the growth of the broilers and on the reduction of odor and fly infestation. Treatments were laid in randomized complete block design (RCBD) replicated thrice. Panel of evaluators … Read more
By Alexis T. Belonio, Aries Roda D. Romallosa, Salvacon H. Belonio, and Rony E. Genanda ABSTRACT A collaborative project of the Appropriate Technology Center, Department of Agricultural Engineering and Environmental Management, College of Agriculture, Central Philippine University, Iloilo City and the Office of the Provincial Agriculturist, Province of Guimaras was carried out to design … Read more
By Alexis T. Belonio and Ricardo C. Sumpay ABSTRACT This study was conducted at the Appropriate Technology Center, Department of Agricultural Engineering, College of Agriculture, Central Philippine University, Iloilo City from June 1, 2002 to October 5, 2002. The objective of the study was to design and evaluate a mini-flatbed paddy dryer for small … Read more